Minggu, 05 April 2009

Quick Hot Spiced Cider



Quick Hot Spiced Cider
Makes 6 servings

2 quarts (8 cups) apple juice
2 tbsp. brown sugar
1 tsp. whole allspice
1 tsp. whole cloves
Cinnamon sticks

Combine first four ingredients in a large pot. Bring to a boil. Let simmer 15 minutes. Strain and serve. Add cinnamon stick to each mug before serving.

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